Slow-Cooked. Smoke-Kissed. Southern Perfection.
12-hour slow-smoked brisket with our signature dry rub. Served with two sides and cornbread.
Juicy pork shoulder topped with homemade slaw on a toasted brioche bun. Comes with fries.
Fall-off-the-bone ribs glazed with house BBQ sauce. Choice of two sides and cornbread.
123 BBQ Lane, Flavor Town, TN
(123) 456-7890
Mon-Thu: 11am-9pmFri-Sat: 11am-11pmSun: 12pm-8pm